Parmesan Walnut Brussel Sprouts
The only way to eat brussel sprouts – so full of flavour and tastefully delicious!
These brussel sprouts are so ridiculously delicious! Cooked just prefectly, the shredded sprouts have an amazing texture, flavour and compliment any meal.
Be sure to save this recipe for your holiday spread. While they’re great with any meal, they’re extra perfec with ham or turkey dinner!
- 4-5 cups brussel sprouts, shredded
- 1/2 cup panko breadcrumbs
- 1/2 walnuts, chopped
- 1/2 cup parmesan cheese, finely grated
- 1 tbsp butter
- 5-6 garlic cloves, chopped
- 1/2 tsp garlic powder
- sea salt
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